Inedit Sitges dam | Sitges Restaurants

Inedit Sitges

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Dates: of 18 May to 27 May
Place: Sitges

Over the years, rice has cooked a thousand different ways. Now you will have the opportunity to discover new recipes, surprising and delicious, accompanied by a beer Inedit and in a unique: Sitges is a seaside town that has fallen in love and love artists and visitors from around the world for its light, by the cosmopolitan air we breathe, by the blue sea and sky, for its extraordinary architectural heritage and now also for its rice.

Brochures available at the tourist office and participating restaurants themselves.

They see the 10 days of rice in Sitges 2012 and live another experience.

How to register

Click the link below to register, go to our website. Just enter your details and pay registration fees.

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News :10€

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Sitges by a method

Returns Sitges by a method more gastronomic and presence 2.0 Of 3 to the 12 May celebrates a new edition of Sitges by a method establishments with more participants than other years. A new feature this year, is the inclusion of a special App will be available for both iPhone and android. 25 establishments participating in this year's third edition of the Sitges Cover to Cover, five more than last year. Activity designed from Sitges own establishments associated Hospitality Association to promote the range of tapas and snacks the municipality has, a year, With the·support of the Tourism Agency Sitges Estrella Damm. So during 10 days you can enjoy a beer and a tapa in Sitges for € 2.40. Among the new features this year include a greater presence on the social networks via the links Sitges by a method Gastronosfera the web, that will increase communication 2.0 and even include an App with a sheet of the route where you can see all the photos of the caps and addresses of local. This initiative was preceded by a previous interest in the route from many specialized blogs. This third edition also has an agreement with the School of Hospitality Sitges because students do internships at participating establishments during the ten days of the route. Other changes for this 2013 is that there will be a technical panel composed of a representative from the School of Hospitality Sitges, a representative of the Eco de Sitges, Diary of a Vilanova, a kitchen and a blogger known character, will decide what 3 tops winners. It maintains the popular vote but the public can choose their favorite covers and participate in the competition offered as a prize to a meal or three Michelin-starred restaurant at weekends hotels in Sitges. From the Association of Hospitality is expected to maintain good numbers last year when they used about 21mil rations and even increase the. The Tourist Office, located in the station square, distribute the brochures Sitges by a method and can also be found in their own establishments participating. The brochures include a ticket to participate in the popular contest. Establishments participating in the third edition of Sitges by a method are:
1. Slowing Sitges Hotel&Restaurant
2. Ateneo
3. Cafè Roy
4. Candlemas
5. Canyateca-Prado
6. Eguzki
7. The Cable
8. Hostal Bonanza
9. Izarra
10. Kassoleta
11. The Griffin
12. The Impact of Wine Factor
13. La Barata
14. The Cheese
15. The Farm
16. The Fox
17. The Vinyet
18. The Vikings
19. New Amsterdam
20. Pic Nic
21. Pinxet
22. Head of the Village Pizzeria
23. Sports Bar
24. Bar Guria
25. Xampú Xampany
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Address : Sitges, Frigate

Website

Phone : 93 810 9340

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Date of start of the event :2012-05-18

Start time :

Finalizacióndel event date :2012-05-27

End time :All day

Amount of registration :10€

In the neighborhood

Pizzeria Cap de la Vila This family business 40 years of experience was the first pizzeria was founded in Spain. They make their own pasta dough and using garden produce.
Sitges Restaurant "Good estar" Family restaurant unbeatable value for money where you can enjoy a good seafood in a good atmosphere. Specialty paella and black rice.

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